A Secret Weapon For Tanzania Foods
Mshikaki are skewers of marinated meat which are cooked slowly more than charcoal. The meat can be beef, mutton, goat, chicken or perhaps uncommon meats in sure areas.Kachumbari is really a aspect product served with most dishes so you don’t really need to get it. Consisting of tomatoes and onions, the Kachumbari has a really refreshing flavor.Yo